Chicken Soup

Intro

Sometimes you want an easy food to bring peace and comfort to you stomach.
Welcome, Generic Chicken Soup!

Prerequisites

I made a mistake, and took a 7l pot (I should have taken 4l or 2l), so all components will be related to that big pot.

  • Stove
  • Pot 7l
  • Water: 4l
  • Chicken: 0.5 kg
  • Potatoes: 0.5 kg
  • Carrots: 0.2 kg
  • Onion: 0.075 kg
  • dried bay leaf: 2 leafs
  • salt: 3 teaspoon
  • Shells (Conchiglie) Pasta: 0.2 kg

Cooking

0 minutes

  • Put water in the pot
  • Put pot on a stove
  • Turn on stove
  • Put chicken in the pot
  • Put salt in the pot
  • Put bay leafs in the pot
  • Let it boil for 75 minutes

75 minutes

  • Wash/Peel/Cut Potatoes, Carrots and Onion (should take about 15 minutes)
    • Cut Potatoes to cubes with 1.5 cm side size.
    • Cut Carrots at 90 degrees sectors, 0.5 cm thick.
    • Can Onion to small cubes, about 3-4 mm side size.
  • Take Chicken out of the pot
    • in sum it should boil for 90 minutes
  • Remove bones and skin from the chicken

90 minutes

  • Put chicken, potatoes, carrots and onion in the pot
  • Boil for 15 minutes

105 minutes

  • Put Shells (Conchiglie) Pasta in the pot
  • Boil for 10 minutes
    • In sum potatoes, carrots and onions boil for 25 minutes
    • and pasta boil for 10 minutes

115 minutes

  • Switch off the stove
  • Put pot aside

115+ minutes

  • Generic Chicken Soup is ready to eat.
 
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